SINGLE ORIGINS
INDIA // Plantation Mysore Nuggets
Single origin of roasted coffee in beans
500 g bag
This arabica coffee with notes of fruit and toasted almonds has its origins in the deep south of western India.
GUATEMALA // Huehuetenango
Single origin of roasted coffee in beans
500 g bag
Grown at an altitude between 1.500 and 1.700 meteres, in a peculiar climate and unique environment, this coffee has a mild character and a taste of candied fruit and unsweetened cocoa.
CUBA // Serrano Superior
Single origin of roasted coffee in beans
500 g bag
The Sierra Maestra Mountains – at an altitude between 1.300 and 1.400 meters – are home to this washed Arabica coffee with an intense aroma of hazelnuts and a lingering finish.
COLOMBIA // Medellin Supremo
Single origin of roasted coffee in beans
500 g bag
This coffee is grown in the western part of Colombia. A caramel-like aroma with a delicate chocolaty aftertaste.
Brasile // Santos
Single origin of roasted coffee in beans
500 g bag
Balanced and sweet, with a lightly chocolatey aftertaste, Brasil Santos is a natural coffee that is grown in the southeastern part of the country in the Minais Gerais region.
COSTARICA // Tarrazù
Single origin of roasted coffee in beans
500 g bag
On the Pacific side in the Tarrazù area, this coffee grow in a special microclimate giving a sweet taste with a very fine acidity and fruity notes.
ETHIOPIA // Sidamo
Single origin of roasted coffee in beans
500 g bag
Originated from the humid forest mountains of the Sidamo region in southwestern Ethiopia, homeland of the arabica variety, this extraordinary coffee has a liquorish aroma of jasmine and citrus fruits.
